buttercream frosting!! It's amazing that there are 3 different consistencies for icing..
stiff to make roses, medium to make drop flowers and other things.. and thin for writing, making leafs, and outlining!

This was Kim's first cake**EVER** her clouds are gray!
She called it her Depressed Rainbow Cake

Kim's first ROSE- using Stiff Frosting!!

Our colored frosting!! fun to make!! hard to decide on what colors to make them!
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